Description
7 of our vegan pasties and pies
3 Chickpea curry pasties (vegan)
Chickpeas cooked in our own blend of spices, vegetable stock, and coconut milk, finished with ground almonds and fresh coriander.
(Allergens: gluten, nuts, soya)
2 Aloo Saag pies (vegan)
Spinach and sweet potato, cooked in our own blend of spices with a spicy tomato curry sauce.
(Allergens: gluten, soya)
2 Leek & Mushroom pie (vegan)
Sautéed, shredded leeks, and button mushroom, in a creamy soya milk and garlic sauce.
(Allergens: gluten, soy)
